Ooh, I make a pretty good butternut lasagne with lots of sage and some crushed up amaretti cookies, but yours sounds amazing, especially with the English cheddar. (Even the worst cheddar in England is better than ours). Any chance you’ll share the recipe?
Amaretti cookies sounds like such a creative touch! And yes, I’ll share the recipe soon, or rather, what I managed to find in the pantry and how I threw it together...
Ooh, I make a pretty good butternut lasagne with lots of sage and some crushed up amaretti cookies, but yours sounds amazing, especially with the English cheddar. (Even the worst cheddar in England is better than ours). Any chance you’ll share the recipe?
Amaretti cookies sounds like such a creative touch! And yes, I’ll share the recipe soon, or rather, what I managed to find in the pantry and how I threw it together...
I got it from Martha Stewart. Apparently it is a classic combo with butternut pasta recipes.